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Sumiao Hunan Kitchen

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  • 270 Third St, Cambridge, MA 02142, USA 270 Third Street Cambridge
Categories
Popular Items
  • Grandma’s Pork

    Long hot pepper, garlic, and leek.$18.00
  • Double-Cooked Globe Pork w. Pepper

    "Ingredients: Long horn pepper, pork belly, pickled dry mustard, dark soy sauce, salt, garlic, 5-spice. It goes well with rice. Soy and gluten allergy."$22.00
  • String Bean With Eggplant

    Dried chili, garlic, and seasoned soy sauce.$16.00
  • Wok’d Fried Rice

    Hunan bacon, lettuce, and egg.$15.00
  • Yellow River Fish

    Swai fillet, white beech mushroom, pickled cabbage, green, and banana pepper.$26.00
  • Spicy Cauliflower

    Pork belly, garlic, dried chili, and duo Jiao.$16.00
  • Red-Braised Pork Belly

    Dark soy sauce, garlic, cooking wine, and red bell pepper.$25.00
  • Garlic Calamari

    Minced garlic, green, and red pepper.$8.00
  • Chinese Broccoli

    Bell pepper ginger and seasoned soy sauce.$15.00
  • Beef and Egg Rice Noodles

    Marinated egg and beef, pickled bean, cilantro, and peanut.$16.00
Add Utensils & Chopsticks?
  • Add Chopsticks

    $0.000
  • Add Chopsticks & Spoon

    $0.000
Sizzling Iron Plate
  • Sizzling Beef With Chili and Onion

    Leek, onion, dried chili, fermented black soybean, and garlic.$28.00
  • Sizzling Lamb

    Onion, dried chili, cumin, and garlic.$24.00
  • Sizzling Basil Flavored Eggplant

    Basil, green pepper, garlic, ginger, and chili soy sauce.$18.00
  • Sizzling Calamari

    Chives, dried chili, garlic, ginger, and cumin.$22.00
  • Hot Kiss

    Beef tongue, chili pepper, garlic, onion, and butter.$24.00
Favorite Seasonal
  • Chiba Tofu

    Pork belly, bell peppers, scallion, and ginger. Gf.$18.00
  • Sumiao Tofu Pot

    Ground pork, ginger, garlic, and soy sauce.$18.00
  • Kung Fu Beef

    Five spices braised beef brisket, dried crispy red pepper, peanuts, and mini red chili scrambled egg with baby bamboo.$20.00
  • Stir Fried Okra with Oyster Sauce

    Garlic, chili pepper, and seasoned soy sauce.$18.00
  • Chicken Over Rice Crust

    Ya cai, celery, bell pepper, and soy sauce.$22.00
  • Crunchy Fish Balls

    Swai fillet beaten and mixed with diced water chestnut, breaded and fried then flavored with sweet & sour sauce or spicy sauce of your choice.$26.00
  • Ginger & Scalion Chicken

    "Ingredients: chicken dark meat, ginger, scallion, garlic, long horn pepper, dark soy sauce, seasoned soy sauce. Traditional Hunan dish with heavy use of ginger. In Chinese medicine, we were suggested to eat more ginger to keep doctors away. It is tender and savory chicken with ginger and pepper flavor, it goes well with rice, soy and gluten allergy."$16.00
Summer Special
  • Double-Cooked Globe Pork w. Pepper

    "Ingredients: Long horn pepper, pork belly, pickled dry mustard, dark soy sauce, salt, garlic, 5-spice. It goes well with rice. Soy and gluten allergy."$22.00
  • Spicy Popcorn Chicken

    "Ingredients: Chicken dark meat, dried chili, garlic, ginger, mala sauce, szuan peppercorn, scallion, starch, salt, egg. Gluten allergy."$16.00
  • Sweet & Sour Spare Ribs

    "Ingredients: Spareribs, sugar, vinegar, ginger, starch, sesame. Gluten and sesame allergy."$12.00
  • Salt & Pepper Crispy Shrimp

    Ingredients: shrimp, starch, salt, dried chili, ginger, garlic, mala sauce, onion. Gluten free friendly.$22.00
  • Dried radish w. Minced Pork

    Ingredients: Dried radish, groud pork, fermented black bean, dried chili, soy sauce, long horn pepper. Optional gluten free per request.$20.00
  • Honey Beef La Rou w. Walnuts

    "Ingredients: beef, walnut, dried chili, soy sauce, sesame, soy sauce, fermented black bean, honey, 5 spices, sugar. House-made beef la rou thinly sliced with walnuts fresh from oven. Jerky textured beef la rou has a great smoky flavor. Soy, gluten and sesame allergy."$15.00
  • Crispy Fish Fillet

    Ingredients: swai fish fillet, egg, dried chili, mala sauce, ginger, garlic, starch, wheat flour, sacliion. Gluten allergy.$22.00
  • Lao Gan Ma Sausage

    "Ingredients: pork and chicken sausage, fermented black bean, pepper, soy sauce. Gluten allergy."$12.00
  • Spicy Chicken Gizzard

    Ingredients: pickled bean, mini red, green & banana pepper. Gluten free friendly.$16.00
  • Chef Zhang’s Fried Rice Noodle

    Ingredients: egg, chive, sliced lettuce, rice noodle, garlic, chili powder. Vegetarian friendly. Optional gluten-free per request.$16.00
Healthy Summer
  • Seared Cucumber w. Basil

    "Ingredients: cucumber, basil, garlic, scallion, salt, soy sauce, pepper. Vegetarian friendly. Gluten-free per request."$15.00
  • Stir-Fried Bean Sprout w. Chive

    Ingredients: chive, sprouts, pepper, soy sauce, salt, scallion. Vegetarian and gluten-free friendly.$15.00
  • Stir-Fried Diced Lotus Root

    Ingredients: lotus roots, garlic, dried chili, banana pepper, soy sauce, vinegar, scallion. Vegetarian and gluten-free friendly.$15.00
  • Scrambled Egg w. Green Pepper

    Ingredients: long horn pepper, egg, salt, scallion. Vegetarian and gluten-free friendly.$15.00
  • Baby Shrimp with Edamame

    Ingredients: edamame, baby shrimp, pickled mustard, pepper, garlic, soy sauce. Optional gluten-free per request.$18.00
Summer Cold Apps
  • Green Bean Jelly Noodle

    Ingredients: green bean starch, soy sauce, vinegar, salt, garlic, pepepr, dried radish, pickled bean, scallion. $8.00
  • Double Chill

    Enjoy the combo and choose any 2 from your favorite cold appetizers from the list$15.00
Rice
  • Wok’d Fried Rice

    Hunan bacon, lettuce, and egg.$15.00
  • Shrimp Fried Rice

    Shrimp, egg, pea, and carrot.$15.00
  • Shao's Fried Rice

    Century egg, scallion, egg, and soy sauce.$13.00
  • White Rice

    $1.00
  • Brown Rice

    $2.00
  • Black Rice

    $3.00
Meat
  • Red-Braised Pork Belly

    Dark soy sauce, garlic, cooking wine, and red bell pepper.$25.00
  • Lotus Wrap

    Red sticky rice, pork belly, fermented black soybean, and potato.$24.00
  • Grandma’s Pork

    Long hot pepper, garlic, and leek.$18.00
  • Pickled Bean With Pork

    Pickle, garlic, and Fresno pepper.$20.00
  • Global Steamed Pork

    Dried mustard green, fermented black soybean, and seasoned soy sauce.$25.00
  • BBQ Rib Festival

    Dried chili pepper and arugula.$26.00
  • La Rou With Mushrooms

    Smoked Hunan bacon and Fresno pepper.$28.00
  • La Rou with Bamboo Shoot

    Ingredients: la Rou, mountain bamboo shoot, garlic, red pepper, dried chili pepper, dark soy sauce. House-made Hunan bacon with, salty, savory and spicy with a slight hint of sweetness from mushrooms. Goes well with rice. Soy and gluten allergy.$28.00
  • La Rou With Dried Radish

    Smoked Hunan bacon and Fresno pepper.$28.00
  • Hunan Steak Tip

    White beech mushroom, bell pepper, black pepper, and honey.$28.00
  • Yellow River Beef

    Thin sliced marbled beef, white beech mushroom, pickled cabbage, duo Jiao, and banana pepper.$25.00
  • Beef on Fire

    Fresno pepper, cilantro, and banana pepper.$20.00
  • Beef With Broccoli

    Carrot, garlic, and kung pao sauce.$18.00
  • Beef La Rou With Dried White Pepper

    Smoked beef flank and Fresno pepper.$36.00
  • Hometown Chicken Wok

    Shiitake, scallion, ginger, garlic, duo jiao, banana pepper, and Sriracha hot chili sauce.$16.00
  • General Tso’s Chicken

    Dried chili and minced garlic.$16.00
  • House Crispy Duck

    Half duck and your choice of bone in or bone out. Served with steamed buns four, cucumber, scallion, and seasoned seafood sauce.$36.00
  • Hop Hop

    Farm raised rabbit meat, dried crispy red pepper, peanuts, and mini red chili.$24.00
Fish, Shrimp, and Seafood
  • Lava Fish

    Swai filet, duo Jiao, and seasoned soy sauce.$24.00
  • Pan Seared Yellow Croaker

    Ginger, garlic, long hot pepper, and seasoned black soybean sauce.$18.00
  • Yellow River Fish

    Swai fillet, white beech mushroom, pickled cabbage, green, and banana pepper.$26.00
  • Pan Seared Egg Tofu

    Japanese egg tofu, shrimp, pea, and carrot.$18.00
  • Kung Pao Shrimp

    Onion, peanut, green and red pepper, and dried chili.$20.00
  • Duck Yolk Breaded Crispy Shrimp

    Salted duck yolk and peeled shrimp.$28.00
Impossible Beef
  • Impossible Beef on Fire

    Fresno pepper, cilantro, banana pepper, and vegan.$32.00
  • Pickled Bean and Impossible Beef Over Noodle

    Garlic, Fresno pepper, and vegan.$24.00
  • Pickled Bean With Impossible Beef

    Pickle, garlic, Fresno pepper, and vegan.$28.00
  • Impossible Beef Over Rice Crust

    Ya cai, celery, bell pepper, soy sauce, chili pepper, and vegan.$32.00
Vegetables
  • Spicy Cauliflower

    Pork belly, garlic, dried chili, and duo Jiao.$16.00
  • Mountain Yam

    Pork belly, scallion, and duo jiao.$18.00
  • Hunan Shang Gan

    Pork belly, scallion, and long hot pepper.$16.00
  • Rustic Fried Tofu

    Pork belly, scallion, duo Jiao, and long hot pepper.$18.00
  • Shaoshan Cabbage

    Garlic, dried chili, and aged vinegar.$15.00
  • String Bean With Eggplant

    Dried chili, garlic, and seasoned soy sauce.$16.00
  • Chinese Broccoli

    Bell pepper ginger and seasoned soy sauce.$15.00
  • Chinese Cabbage Pot

    Dried chili, garlic, and ox sauce.$15.00
  • Spicy Cumin Potato

    Dried chili pepper, green onion, garlic, and cumin.$16.00
  • Stir Fried King Oyster Mushroom

    Celery, pork belly, garlic, chili pepper, green onion, oyster sauce, and seasoned soy sauce.$18.00
Noodles
  • Hunan Street Noodles

    Beef, chicken, shrimp, and pak choi.$16.00
  • Scallion Flavored Noodles

    Lard, scallion, cucumber, and soy sauce.$12.00
  • Grandma’s Pork Over Noodles

    Pork belly, hot pepper, and garlic.$15.00
Rice Noodles
  • Beef and Egg Rice Noodles

    Marinated egg and beef, pickled bean, cilantro, and peanut.$16.00
  • Beef Rice Noodles Soup

    Pak choi and chili bean sauce.$15.00
  • Pickled Bean and Pork Rice Noodles

    Garlic and Fresno pepper.$16.00
Soup
  • Melted Gold Soup

    Pumpkin and millet.$5.00
  • Kelp Sparerib Soup

    Pearl barley and ginger.$15.00
  • Hot and Sour Soup

    Tofu, bamboo shoot, aged vinegar, wood ear mushroom, and chili soy sauce.$0.000
  • Mushroom in Chicken Broth

    Ingredients: chicken broth, egg white, shiitake mushroom, white beech mushroom. Classic “healthy” soup, rich flavor with simple ingredients, great for sharing especially when guests order a lot of spicy food. Extremely savory, mushrooms in this dish are even sweeter than the chicken, a hint of cilantro lifts up the soup with a brightness. Egg allergy.$20.00
Hunan Tapas and Appetizers
  • Sumiao Gyoza (8 pcs)

    Pork gyoza and five spices dipping sauce.$10.00
  • Sweet Sticky Rice Cake (5 pcs)

    Osmanthus and brown sugar.$10.00
  • Scallion Pancake (2 pcs)

    $10.00
  • Pumpkin Cake (6 pcs)

    Red bean filling.$12.00
  • Changsha Shumai (6 pcs)

    Sticky rice, dried mushroom, pork fat, and soy sauce.$12.00
  • Scallion Twisty Roll (4 pcs)

    $10.00
  • Sweet Twisty Roll (5 pcs)

    Osmanthus and sugar.$10.00
  • Pork Soup Bao (5 pcs)

    Ginger in aged vinegar sauce.$12.00
  • Purple Yam Bao (4 pcs)

    White lotus seed filling.$10.00
  • Pan-Seared Wheat Bao (4 pcs)

    Pork filling and five spices dipping sauce.$12.00
  • Steamed Pork Bao (4 pcs)

    Pork filling and five spices dipping sauce.$10.00
  • Avocado Meatball

    Ground pork, egg, and avocado mayonnaise.$9.00
  • Garlic Calamari

    Minced garlic, green, and red pepper.$8.00
  • Num Num Wing

    Dried chili and peppercorn oil.$9.00
  • Sesame Beef Larou

    Smoked beef flank, peppercorn oil, and cilantro.$12.00
  • Spicy Crunchy Cucumber

    Sesame chili oil sauce.$8.00
  • Plum-Flavored Kidney Bean

    Dried plum and syrup.$8.00
  • Wood-Ear Mushroom Salad

    Hot and sour sauce.$8.00
  • Pan-Seared Pepper

    Garlic and fermented black soybean.$9.00
  • Chili Chicken

    Peanut, cilantro, and chili oil.$10.00
  • Mala Duck

    Chili oil.$9.00
  • Five Spice-Braised Beef

    Garlic, cilantro, sesame, and chili sauce.$9.00
  • Sumiao Shang Gan

    Chili bean sauce, dried chili, garlic, and scallion.$8.00
  • Green Pepper Mixed With Century Egg

    Crushed green pepper and preserved egg.$9.00
  • Garlic-Flavored Orka

    Garlic, hot and sour sauce.$10.00
  • Sumiao Hot Dry Noodles

    $5.00
Beverage
  • Sweet Soy Milk

    $4.00
  • Plum Juice

    $6.00
  • Ginger Ale

    Can.$3.00
  • Herbal Tea Beverage

    Wanglaoji® Herbal Tea Beverage. Made from herbal plant and tea. Herbal beverage, a brand originated from China since 1828.$3.50
  • Bottled Water

    $2.00
  • Soda

    $3.00
  • Earl Grey Tea Bags

    Assam leaves with a liquoring of citus bergamot.$2.50
  • Formosa Oolong Tea Bags

    Slightly nutty and lightly roasted.$2.50
  • Citrus Mint Tea Bags

    Refreshing infusion of peppermint and citrus.$2.50
  • Green Mango Peach Tea Bags

    Heady nectar of mangos and lush sweet peach.$2.50
  • Ginger Lemongrass Tea Bags

    Citrusy herbs blended with a tingle of ginger.$2.50
  • Jasmine Green Tea Bags

    Prized, intoxicatingly fragrant, jasmine blossom green tea.$2.50
  • Numi Yunan Black Tea Bags

    Our Chinese Breakfast black tea includes the flavorful golden tips of the tea leaves to create this gourmet Yunnan style of tea. It is malty and full-bodied with lingering floral notes.$0.75
  • Numi Jasmine Green Tea Bags

    Fragrant organic jasmine flowers are laid atop organic green tea leaves as their scent is naturally embraced. Scented three times, this smooth green tea has layers of subtle fragrance and hints of moonlight.$0.75
Mocktails
  • Coco Matchatte

    A refreshing , Fruity Blend that's Perfect for the summer. Recommended to mix with Vodka Cranberry juice, lemonade, Lychee.$7.00
  • The Weeze

    A sweet and tart blend that's super refreshing, recommended to mix with tequila.$6.00
  • Sumiao Citrus

    A creamy, lightly sweetened blend of matcha and a house made soy milk, recommended to mix with white rum. Soyabean milk, green tea matcha, coconut cream.$6.00
Dessert
  • Sweet Tofu Pudding

    Honey ginger syrup and osmanthus.$4.00
  • Cold Snow Fungus and Pear Soup

    $5.00
  • Red Bean Soft Crystals

    $5.00
  • Honey Soft Crystals

    $5.00

Direct Order Info

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We currently do not have direct ordering information for this restaurant.
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