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La Voile Restaurant
Closed
Not Available
1627 Beacon Street Brookline, MA 02445
1
2
Order
Delivery
unavailable
Categories
Popular Items
Side
$6.00
Le Canard
Roasted duck breast* , orange caramel sauce & sweet potato purée
$24.00
La Soupe à L’oignon
French onion soup, croutons & emmental.
$10.00
La Volaille
Half roasted free range Crystal Valley Chicken, artichoke fricassée, green beans & garlic thyme sauce
$23.00
La Tarte Tatin
Warm caramelized upside down apple tart, choice of vanilla ice cream or crème fraîche.
$10.00
L’Agneau
Pan seared rack of lamb*, carrot purée, sautéed spinach, garlic & rosemary jus
$38.00
Le Filet
Pan seared beef tenderloin*, Haricots Verts, gratin Dauphinois & sauce Chateaubriand
$36.00
Le Pôelé
Pan seared foie gras.
$16.00
Les Escargots
Escargots bourguignons cooked in garlic & parsley butter.
$12.00
La Terrine
Foie gras terrine.
$16.00
Cold Appetizers
Le Saumon Fumé
Smoked salmon platter, mixed greens, cucumber carpaccio & lemon oil
$13.00
La Terrine (Volaille)
Chicken liver mousse, cornichons, shallots compote & field green salad
$11.00
Le Brie
Brie cheese stuffed with truffled mascarpone , field green salad & roasted bread
$14.00
La Betterave
Roasted beets, candied walnuts, aged goat cheese, Dijon & honey vinaigrette
$11.00
Hot Appetizers
La Quiche
Truffle & Leek quiche, green salad
$10.00
La Soupe de Poisson
Fish soup in aromatic tomato broth, garlic aioli & Swiss cheese
$12.00
La Soupe à L’oignon
French onion soup, croutons & emmental.
$10.00
Les Chaussons
Baked Duck Confit wrapped in puff pastry, field green salad & cherry sauce
$16.00
Le Risotto
Al dente risotto, artichokes, sun dried tomatoes, English green peas & parmesan cream
$13.00
Les Escargots
Escargots bourguignons cooked in garlic & parsley butter.
$12.00
Les Foie Gras
Le Duo De Foie Gras
Both foie gras!
$26.00
Le Pôelé
Pan seared foie gras.
$16.00
La Terrine
Foie gras terrine.
$16.00
La Mer
Side
$6.00
La Cabillaud
Pan roasted Cod with pesto & scallions mashed potatoes
$23.00
Les Saint Jacques
Pan seared sea scallops, truffled béchamel, Panko crumbs & mixed mushrooms
$27.00
La Truite
Pan seared boneless trout, basmati rice & sauce Choron
$22.00
La Sole
Dover sole Meunière seared in hazelnut butter, capers & lemon, accompaniment of truffle mashed potatoes
$44.00
Les Moules Frites
P.E.I mussels in a traditional sauce marinière, homemade pommes frites.
$22.00
La Terre
Le Confit
Duck confit, gratin Dauphinois, green field salad & orange glaze
$24.00
Le Canard
Roasted duck breast* , orange caramel sauce & sweet potato purée
$24.00
La Volaille
Half roasted free range Crystal Valley Chicken, artichoke fricassée, green beans & garlic thyme sauce
$23.00
L’Agneau
Pan seared rack of lamb*, carrot purée, sautéed spinach, garlic & rosemary jus
$38.00
Le Filet
Pan seared beef tenderloin*, Haricots Verts, gratin Dauphinois & sauce Chateaubriand
$36.00
Les Cassolettes
Le Bourguignon
Braised beef shoulder in a red wine aromatic sauce & Basmati rice
$23.00
Les Desserts
La Mousse au Chocolat
Dark chocolate mousse
$10.00
L’île Flottante
French meringue over crème anglaise, toasted almonds & caramel.
$10.00
La Crème Brûlée
Smooth vanilla custard topped with caramelized brown sugar.
$11.00
La Tarte Tatin
Warm caramelized upside down apple tart, choice of vanilla ice cream or crème fraîche.
$10.00
Direct Order Info
No Info
We currently do not have direct ordering information for this restaurant.